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Pastry Crimp/Cut/Seal
Measures: 7" x 2.25" x 1" / 18cm x 5.5cm x 2.5cm
Crimp and seal pies, turnovers, ravioli and tarts by rolling around edges of dough.
Slotted metal wheel with a solid wood handle.
Hand washing recommended.
$1.65
Original: $5.51
-70%Pastry Crimp/Cut/Seal—
$5.51
$1.65
Description
Measures: 7" x 2.25" x 1" / 18cm x 5.5cm x 2.5cm
Crimp and seal pies, turnovers, ravioli and tarts by rolling around edges of dough.
Slotted metal wheel with a solid wood handle.
Hand washing recommended.
